Anupama New Promo will give you upsetting goosebumps

Anupama New Promo will give you upsetting goosebumps

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Estimated reading time: 2 minutes

Anupama New Promo will give you upsetting goosebumps. Anupama meets Aadhya but doesn’t recognize her. She feels some connection with her. Aadhya aka Choti Anu sees Anupama after many years and recalls the accident where Anupama didn’t give her life a priority over others. She hates Anupama. She doesn’t think Anupama loves her. Anupama asks her if she is looking for someone. Aadhya replies that the thing or person they lost many years back isn’t searched, but forgotten. She doesn’t want Anupama to return to their lives. Anupama says that she felt a connection with her, so she asked her a personal thing. Aadhya thanks her and adds that she doesn’t like to talk to strangers.

She walks off thinking to keep Anuj away from Anupama. She doesn’t want them to come face to face ever in their lives again. She gets Anuj’s call and thinks to stop him from coming to the restaurant. Anuj tells Aadhya that he is reaching in 5 minutes. She says that she doesn’t like the place and she is leaving. She asks him to stay right there and she will come to meet him. She doesn’t let Anupama see Anuj on the phone screen. She feels suffocated because of Anupama. Anupama doesn’t hear Anuj’s voice, while Aadhya leaves. Aadhya becomes a barrier in Anuj and Anupama’s love story. Keep reading for more and watch the new promo below.

As seen in the show, Yashpal begins inquiring with the staff about who made the masala tea, as the restaurant is filled with its aroma. Anupama nervously stood, wondering if she did something wrong, but mustered the courage to admit that she made a small batch for herself that morning. Yashpal fixes his gaze on Anupama and approaches her with a somber expression, causing her to feel perplexed. Anupama assures Yashpal that she won’t repeat the mistake if her tea offended him, only to be surprised by his response. Yashpal expresses a desire to try Anupama’s special tea and she gladly prepares it for him. After tasting it, Yashpal suggests including it in the menu so everyone can experience its authentic Indian flavors when they visit the restaurant.

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